Tonight's brew poured an amber/cooper colour with an off white head. The aroma was toffee, vanilla and bread yeast. The taste is quite sweet with hints of toffee malt, vanilla, fruity hops and a brandy-like note towards the end. I guess the brandy flavour comes from the oak aging. It finishes clean and dry with just a hint of hops. 3.4 out of 5
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